Australia: the Cookbook

Australia: the Cookbook

Author: Ross Joseph Dobson

Publisher: Phaidon Press

ISBN: 1838662413

Category:

Page: 432

View: 510

A celebration of Australian cuisine like never before -- 350 recipes showcasing the rich diversity of its landscapes and its people. Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia's own -- making this recipe collection relevant to home cooks everywhere.

Australia: the Cookbook
Language: en
Pages: 432
Authors: Ross Joseph Dobson
Categories:
Type: BOOK - Published: 2021-04 - Publisher: Phaidon Press

A celebration of Australian cuisine like never before -- 350 recipes showcasing the rich diversity of its landscapes and its people. Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different
Masterchef Australia Series 3
Language: en
Pages: 270
Authors: Master Chef Staff
Categories: Cookbooks
Type: BOOK - Published: 2011 - Publisher:

MasterChef has ignited the tastebuds of the nation. The new book gets behind the scenes of the show with your favourite contestants, and back to basics with ingredients and cooking techniques.
Masterchef Australia
Language: en
Pages: 270
Authors: MasterChef Australia Staff
Categories: Cookery, Australian
Type: BOOK - Published: 2010 - Publisher:

MasterChef Series 2 became compulsory viewing for Australian households. Over the course of fourteen weeks, we watched the contestants cook their way through signature dishes, pressure tests, mystery boxes and invention tests. Now here's your chance to cook and taste the dishes that enticed, thrilled or just plain baffled you
Australian Cookbook
Language: en
Pages: 60
Authors: Louise Wynn
Categories: Cookery, Australian
Type: BOOK - Published: 2021-07-22 - Publisher:

Many cooks around the world, especially people living in the U.S. and Canada, don't know much about Australian cuisine. Australian food has a lot to offer, and it's high time for it to get the recognition it deserves! But the problem is that many people in other countries are not
The River Cottage Australia Cookbook
Language: en
Pages: 416
Authors: Paul West
Categories: Cooking
Type: BOOK - Published: 2015-06-04 - Publisher: Bloomsbury Publishing

Hugh Fearnley-Whittingstall has sowed the seed for a brand new River Cottage – in Australia! Somewhere between Melbourne and Sydney, and nestled between the pristine Sapphire Coast and the imposing Mount Gulaga, lies the beautiful old dairy farm which is now the home of River Cottage Australia, and 'new Hugh'