A Year in a Vegetarian Kitchen

A Year in a Vegetarian Kitchen

Author: Jack Bishop

Publisher: Houghton Mifflin Harcourt

ISBN: 9780618239979

Category: Cooking

Page: 468

View: 677

The executive editor of Cook's Illustrated serves up 248 international recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne with Pan-Roasted Garlic.

The Vegetarian Kitchen
Language: en
Pages: 288
Authors: Prue Leith, Peta Leith
Categories: Cooking
Type: BOOK - Published: 2020-02-20 - Publisher: Pan Macmillan

'This book makes me happy. The recipes are inspirational and delicious.' – Tom Kitchin Discover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith – celebrated chef and Bake Off judge – and her niece Peta Leith, a former chef at The Ivy and lifelong
A Year in a Vegetarian Kitchen
Language: en
Pages: 468
Authors: Jack Bishop
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Houghton Mifflin Harcourt

The executive editor of Cook's Illustrated serves up 248 international recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne with Pan-Roasted Garlic.
Fresh from the Vegetarian Kitchen
Language: en
Pages: 176
Authors: Mellissa Bushby
Categories: Low-fat diet
Type: BOOK - Published: 2015-03-05 - Publisher:

Books about Fresh from the Vegetarian Kitchen
The Vegetarian Kitchen
Language: en
Pages: 416
Authors: Linda Fraser
Categories: Cooking
Type: BOOK - Published: 2000-01 - Publisher: Lorenz Books

This illustrated cookbook provides guidance for the vegetarian cook in preparing and serving a range of tasty dishes, using a wide variety of ingredients and cooking styles.'
The Vegetarian Kitchen
Language: en
Pages: 95
Authors: Linda Fraser
Categories: Cooking
Type: BOOK - Published: 2000-11 - Publisher:

Books about The Vegetarian Kitchen